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Farberware Nonstick Bakeware Bread and Meat Loaf Pan Set for Baking, Gray
Farberware Nonstick Bakeware Bread and Meat Loaf Pan Set for Baking, Gray
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From the manufacturer
Farberware Nonstick Bakeware
Farberware's Bakeware Collection
Prepare the kitchen for easy, everyday baking - savory or sweet - and oven cooking performance with convenient, easy-to-clean Farberware Nonstick Bakeware.
Nonstick Bakeware
Nonstick inside and out delivers great food release with quick cleanup.
Durable Construction
Heavy-duty construction resists warping and heats evenly to brown beautifully and help reduce hot spots.
Covered Pieces
Sturdy plastic lid construction on covered cake pieces.
Product Description
Bake up homemade favorites—cakes, quick breads, meatloaf, and more—with the Farberware Nonstick Bakeware 2-Piece Bread and MeatLoaf Pan Set. This set of 2 standard loaf size pans is perfect for home bakers and home cooks. For over 125 years, Farberware has delivered reliability, value, and performance to generations of bakers, and that tradition continues with every sturdy, dependable pan we make. Use these loaf pans for baking bread 9x5 inch for a hearty weeknight meatloaf meal and pop the second one in the freezer for later, or enjoy them for pound cakes, nut breads, yeast loaves, and beyond. Built with heavy-duty construction, this baking pan set features even heat distribution to help prevent hot spots, so every bake turns out beautifully golden with consistent results. These bread & loaf pans are thoughtfully designed and responsibly made without PFAS, PFOA, lead, or cadmium*. Oven safe to 450 degrees F, this nonstick loaf pan set is a versatile addition to any kitchen, ready to join your collection of bakeware staples from Farberware. The easy-release nonstick surface of this metal bread loaf pan set supports nonstick baking for quick cleanup after you bake bread or bake meatloaf.
*Product design does not involve intentionally adding to the interior coating of these materials, which may otherwise be present in the environment.
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